Buy a $50.00 Gift Certificate for only $25.00

Buy a $50.00 Gift Certificate for only $25.00






The offer includes 2 Gift Certificate(s) valued at $25 each.


The best chefs in the Pacific Northwest region of the United States - principally the states of Washington and Oregon (though the northern panhandle of Idaho may also qualify) - stress the use of fresh local ingredients. Vegetables, fruits and berries from the region's vast agricultural areas, its great wealth of distinctive seafood and its vital wines all play a part in the cuisine. The region is also an active part of the food culture of the Pacific Rom and looks to Asia for many culinary influences. The Pacific Northwest region has a reputation for rain, but in actuality has a number of climates and micro-climates, many of which have proven ideal for wine production. Walla Walla, an inland area in Washington State, is well-known for its sweet onions, decendants of Italian onion varieties brought to the region during the nineteenth century. The Pacific Northwest region has a decided tendency to champion organic and sustainable production of all types of foods, vegetables and herbs, and hence, has an excellent infrastructure to process, ship and market these foods to local restaurants. If one were to create a stereotypical menu that used the full bounty of the region, it would undoubtedly include fresh seafood or organicaly-raised meat, organic herbs and vegetables, local fruits or berries and choice wild mushrooms. The preparation method would stress simplicity and clear flavor notes, with no one ingredient dominating the others, and with the possible use of select Asian flavorings and cooking techniques in Pacific Northwest Cuisine. Come experience the flavors of Stir! Open at 3pm Mon-Sat Open 9am Sunday for breakfast Join us for: Social Hour, daily 3-6pm 1/2 off all appetizers and $1 off all speciality martinis, draft beers & well drinks (all premium well) DRINK SPECIALS: Bacardi Mojito Mondays! Any flavor just $3 $2 Bottle Beer Tuesday. All bottle beers just $2 Micros, Imports & Domestics Wine Lovers Wednesday. 1/2 off all bottles of wine every Wednesday Thursday Stoli Press Night. Stoli vodka any flavor with soda & 7up Our menu: Walnut Salad Organic mixed greens, arugula, buttermilk bleu cheese, candied walnuts & dried apricots with balsamic vinaigrette Half 6.99/ Full 8.99 Caesar Salad Romaine hearts, roma tomatoes, shaved parmesan, homemade dressing & herb croutons Half 6.99/ Full 8.99 Sweet Spicy Corn Chowder Creamy corn chowder with light sweet spice Cup 2.99/ Bowl 4.99 Soup & Salad Combination Half of one of our specialty salads & a cup of soup 8.99 Buffalo-Bleu Cheese Sticks Monterey Jack cheese sticks with a layer of bleu cheese then coated with Spicy buffalo sauce. Served with ranch dipping sauce. 6.99 Fish Tacos Crispy fried Halibut stuffed in two flour tortillas with red cabbage Tzatziki slaw, Organic mixed greens & fresh Pico de Gallo. 8.99 *Sesame Crusted Ahi 5oz cut Sushi grade fresh tuna seared & served rare with ponzu sauce, creamy wasabi and Asian slaw 11.99 Lobster Ravioli Lobster stuffed ravioli in a Thai Curry-lemongrass butter sauce topped with tomato, onion & basil confetti 9.99 Pan Fried Calamari Walla Walla Sweet onions, Roma tomatoes, Mandarin oranges, cayenne-honey vinaigrette & fresh basil 7.99 Fresh Clams Sweet baby clams Saut?ed in butter, garlic, onion, tomato, white wine & fresh basilOne Full pound 12.99 Two Full pounds 16.99 Buttermilk Bleu Fries Pom Frites tossed in Truffle Oil, topped with Buttermilk Bleu Cheese cr?me sauce, basil and drizzled with a balsamic reduction 5.99 Chicken Skewers Three tender chicken skewers grilled to a golden brown. Served with sweet Thai chili sauce. 5.99 Szechwan Green Beans Stir Fried fresh green beans tossed in a chili-oil & soy reduction with sesame seeds 6.99 Fried Artichokes Fried whole artichoke hearts lightly dusted with graham cracker breading. Served with warm Gorgonzola dip 6.99 Tempura Asparagus Tempura battered Washington asparagus. Served with sweet-chili Mae Ploy. 6.99 Hummus Platter Fresh grilled pita bread served with three dipping sauces. Roasted Garlic hummus, Tzatziki & Roasted Red Pepper sauce. 7.99 *Wild Copper River Alaskan Sockeye Salmon Salmon fillet topped with mushrooms saut?ed in brown butter and served with Japanese sweet ginger rice & Tempura Asparagus. 12oz 21.99 Lighter Version 6oz 15.99 Swiss Bacon Chicken Sandwich Grilled Chicken Breast topped with Crisp bacon, saut?ed mushrooms & sweet onions, melted Swiss cheese, Roma tomato slices & romaine lettuce on a Ciabatta bun with Basil Dijon Aioli served with fries. 11.99 *Hand Cut NY Steak 8oz Grilled to perfection served with Grilled Red Jacketed Potatoes & fresh Washington Green Beans. 19.99 Add Saut?ed mushrooms 2.50 *Applewood Smoked Bacon-Cheddar Burger ? pound of 100% Natural Certified Black Angus ground beef grilled & topped with Crisp bacon, melted Cheddar & Aioli sauce. Romaine lettuce , sliced Roma Tomatoes on a Kosher roll with a Pickle Spear & fries. 10.99 *Sesame Ahi Tuna 8oz Sushi Grade fresh tuna Pan Seared, Sliced Rare, served with Japanese sweet ginger rice, Tempura Asparagus, Creamy Wasabi & Ponzu dipping sauces 19.99 Blackened Salmon Caesar Wrap Blackened wild Alaskan Sockeye salmon, crisp romaine, tomatoes, sweet onions, Caesar dressing & fresh parmesan cheese wrapped in a large Tomato-Basil Tortilla served with French Fries 10.99 Creole Pasta Grilled Shrimp and Spicy Cajun Sausage, Roma Tomatoes, Roasted Red Peppers, fresh Mushrooms, Saut?ed Artichoke Hearts, Caramelized Onions & Goat Cheese in a green pepper-tomato sauce over Fresh Pappardelle Noodles 17.99 Southwest Chicken Chicken Breast grilled and topped with corn & black bean salsa served with red potatoes & fresh Washington green beans. 13.99 Halibut Fish & Chips Fresh Alaskan Halibut dusted in a light Japanese Panko & fried to golden brown served with French Fries and Tarter sauce. 12.99 Chicken Gyro Chicken breast grilled and diced topped with Tzatziki sauce & hummus, romaine, tomatoes & onions wrapped in Pita bread & served with fries. 10.99 *Flat Iron Steak 8oz Grilled to perfection & topped with chive compound butter & tobacco onions served with grilled red jacketed potatoes & Washington asparagus. 19.99 Seafood Linguini Homemade linguini noodles topped with fresh clams, large shrimp and bay scallops in a creamy lemon-butter sauce. 22.99 Lighter Version17.99 *Can be cooked to order. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food borne illness.


  • No more than 2 Gift Certificate(s) per visit / table
  • Credit will be issued for unused amount
  • No cash back on unused amount
  • Not valid with other discounts/promotions
  • Tax and gratuity are not included
  • This Gift Certificate(s) never expires

Purchase Agreement

  • Your Gift Certificate will be mailed within 7-10 days
  • All sales final, no refunds or exchanges
  • Gift Certificate not redeemable for cash
  • Spokane Cowles & incentRev are not responsible for closed establishments


7115 N. Division St. #a Spokane WA 99208 509.466.5999 Map

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